Tickets for the event had sold out some time before the night, making me rather nervous to say the least. And, unlike the brilliant Museum Curator, David, I am not in the habit of speaking in front of an audience. Hence this rabbit-in-the-headlights picture of me taken by my lovely husband just before the event began.
I think I only put one person to sleep during my talk and everyone seemed to enjoy the food tasting afterward. Shona, the chef from the Beach Bar in Lossiemouth, had done a magnificent job with completely unfamiliar recipes and some unusual ingredients.
All in all, a successful event, although I doubt this is the beginning of my worldwide lecture tour.